鯛焼き (Taiyaki) is small waffle-like filled cake. An inspiration by the famed Imagawayaki, a popular Japanese dessert which has history from the 18th century.
Today, Taiyaki is the famous street dessert all over Japan. It has many different filling, but "Red bean" is the most traditional filling.
This particular one is filled with a smooth red bean paste, making for an absolutely delectable dessert experience.
Packaging: 5pc/pkt (90g/pc)
Origin: Japan
Storage instructions: Keep Frozen.
Preparation: Heat up frozen taiyaki in microwave for 1.5 - 3mins or Steam/ Air fry/ Oven bake/ Deep fry.