"Kibun" Takebue Chikuwa Fishcake (Halal Certified)
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‘Chikuwa’ refers to the special tube shape of this Japanese fishcake. Made from a mix of fish, surimi and egg white, chikuwa is often used as an ingredient in oden Japanese hotpot. A low fat snack to add to your favourite soups.
Packaging: 160g (5 pieces)
Country of origin: Thailand
Storage instructions: Keep frozen
How to use: Fried, boil, or slice and use for topping of salad