"EB" Flower Cheese Tofu 380g (Halal Certified)

Beautifully shaped tofu in the shape of a flower. With cheese cube fillings that melt in your mouth and a springy texture. It is best used when coupled with noodles or added to your steamboat.

Packaging: 380g (20pc)

Cooking Method: Thaw for 30- 60 minutes before cook.

Steamboat: Boil in 100°C hot soup for 1- 2 minutes.

Deep Fried: Deep fry at 170°C- 180°C until golden brown.

Stir Fried: Stir fry with other delicacies (vegetables, seafood, noodles or rice)